Our Menu
Firsts
Add Ons: Scallops +$18.00 | Prawns +$14.00 | Chicken Breast +$11.00 | 8 oz Ribeye Steak +$21.00
Cheese Plate

Buttermilk Chive Biscuits

Clam Chowder
Butcher Block
Calamari Fritto
Kumamoto Oyster
Ahi Tuna Tartare

Dungeness Crab & Brokaw Avocado
Filet Mignon Mignonettes

Garlic Prawns
Parmesan Tempura Brussel Sprouts
Potato Gnocchi
Dungeness Meat Crab Cakes
American Wagyu Beef Sliders
Strawberry Salad

Wedge Salad
Brunch
The following Egg Brunch items are all served with Country Potatoes, Bell Pepper, Onion Medley & Choice of Toast (Sourdough, Whole Wheat, Rye, Coffee Cake)
Two Eggs Any Style
Flat Iron Steak & Eggs
Crab & Avocado Omelette
Cinnamon Challah French Toast
Fresh Blueberry Buttermilk Pancakes
Chicken & Waffle
Short Rib Hash
Weekend Lunch
10 oz Ribeye Steak
Ceron Chicken Breast
Day Boat Scallops
Penne Bolognese
Lobster Fettuccine
Linguini Pasta
Gluten Free Spinach Fettuccine Upon Request
B. L. T. A.
Lobster Roll
Prime Rib French Dip Sandwich
Reuben Sandwich
Chicken Sandwich
Niman Ranch Burger
Pizza
Pepperoni
Hawaiian
Sausage
Primavera
Benedicts
served with Toasted English Muffin & Hollandaise
Main Lobster Tail & Avocado
Black Forest Ham
Avocado
Smoked Salmon
Crab Cakes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
If you use credit card, we will charge an additional 3% to help offset processing cost | 20% service charge added to all parties of 6 & up | All checks 4 split maximum | Maximum 4 credit cards per table | Thirty Dollar Wine corkage fee per 750 ml | Outside dessert fee $4.00 per person, max fee $60
Firsts
Add Ons: Scallops +$18.00 | Prawns +$14.00 | Chicken Breast +$11.00 | 8 oz Ribeye Steak +$21.00
Cheese Plate

Buttermilk Chive Biscuits

Clam Chowder
Butcher Block
Calamari Fritto
Kumamoto Oyster
Ahi Tuna Tartare

Dungeness Crab & Brokaw Avocado
Filet Mignon Mignonettes
Garlic Prawns
Parmesan Tempura Brussel Sprouts
Potato Gnocchi
Dungeness Meat Crab Cakes
American Wagyu Beef Sliders
Strawerry Salad

Wedge Salad
Mains
10 oz Ribeye Steak
Ceron Chicken Breast
mashed potatoes, grilled asparagus.
Day Boat Scallops
Penne Bolognese
Lobster Fettuccine
Linguini Pasta
Gluten Free Spinach Fettuccine Upon Request
B.L.T.A.
Lobster Roll
Prime Rib French Dip Sandwich
Reuben Sandwich
Chicken Sandwich
Niman Ranch Burger
Pizza
Pepperoni
Hawaiian
Sausage
Primavera
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
If you use credit card, we will charge an additional 3% to help offset processing cost | 20% service charge added to all parties of 6 & up | All checks 4 split maximum | Maximum 4 credit cards per table | Thirty Dollar Wine corkage fee per 750 ml | Outside dessert fee $4.00 per person, max fee $60
Firsts
Add Ons: Scallops +$18.00 | Prawns +$14.00 | Chicken Breast +$11.00 | 8 oz Ribeye Steak +$21.00
Cheese Plate

Buttermilk Chive Biscuits

Clam Chowder
Butcher Block
Calamari Fritto
Kumamoto Oyster
Ahi Tuna Tartare

Dungeness Crab & Brokaw Avocado
Zucchini Fritters
Garlic Prawns
Parmesan Tempura Brussel Sprouts
Potato Gnocchi
Dungeness Meat Crab Cakes
American Wagyu Beef Sliders
Strawberry Salad

Wedge Salad
Mains
Tomahawk

Ribeye
Filet Mignon
Berkshire Pork Chop

New Zealand Full Rack of Lamb

Duck Breast
Ceron Chicken Breast
Day Boat Scallops
Penne Bolognese
