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Our Menu

  • Lunch
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Lunch Hours 11 am - 3 pm

Mains

10 oz Ribeye Steak

$38.00
Wild Mushrooms, Mashed Potatoes, House Vegetables, Red Wine Reduction

Ceron Chicken Breast

$33.00
Piquillo Pepper, Kalamata Olives, White Wine Basil Cream Sauce, Mashed Potatoes, Grilled Asparagus

Flat Iron Steak

$38.00
Creamy Polenta, Peppercorn Jus, Broccoli & Carrots

King Salmon

$48.00
Saffron Risotto & Green Peas, Mango Chimichurri Salsa

Pork Scallopini

$35.00
Pork Tenderloin, Grape Tomato, Mushroom Marsala Sauce, Mashed Potatoes & Grilled Asparagus

Penne Bolognese

$32.00
Four Meat Ragu, Parmesan

Cioppino Spaghetti

$60.00
4oz Lobster Tail, PEI Mussels, Prawns, Scallops, Crab Meat, Calamari & Lemon Wine Marinara Sauce

Seafood Fettuccine

$56.00
Wild Gulf Prawns, Crab Meat, Day Boat Scallops, Asparagus & White Wine Cream Sauce

Filet Mignon Pasta

$47.00
Rigatoni, Filet Mignon Segments, Wild Mushroom Rosemary Marsala Cream Sauce

Gluten Free Spinach Fettuccine Upon Request

$3.00

B.L.T.A.

$21.00
Applewood Smoked Bacon, Romaine Lettuce, Tomato, Brokaw Avocado, Lemon Aioli, Brioche Bun

Prime Rib French Dip Sandwich

$31.00
Swiss Cheese, Horseradish Cream, Ciabatta, Beef Au Jus

Chicken Sandwich

$24.00
Bacon, Tomato, Avocado, Lettuce, Chipotle Aioli, Ciabatta

Flat Iron Steak Sandwich

$38.00
Swiss Cheese, Garlic Aioli, Caramelized Onions, Bell Peppers, Mushrooms, Rosemary Focaccia

Crab Melt

$38.00
Chilled Dungeness Crab Meat, Lime Mayo & Celery On A Buttered Ciabatta Bun

Schmitz Ranch Burger

$23.00
With Fries On A Brioche Bun With All The Fixin’s | Add Any For +$2.50 Each: Smoked Bacon | Avocado | American or Swiss

Firsts

Add Ons: Salmon +$16.00 | Scallops +$23.00 | Prawns +$15.00 | Chicken Breast +$14.00 | 10oz Ribeye Steak +$25.00 | 6oz Flat Iron Steak +$22.00

Buttermilk Chive Biscuits

$15.00
Honey Butter

Clam Chowder

$15.00
Manila Clams, Pancetta & Croutons

Zucchini Corn Cakes

$14.00
Chipotle Aioli, Sour Cream, Shishito Pepper & Cotija Cheese

Calamari Fritto

$24.00
Brussels, Lemon Aioli

Kumamoto Oyster

$5.50
Lemon Wedge & Shallots Mignonette

Ahi Tuna Tostadas

$23.00
Lemon Siracha Soy Sauce, Guacamole, Cucumber

Grilled Octopus

$30.00
Capers, Olives, Grape Tomatoes, Red Potatoes, Fall Citrus Segments, Lemon Butter Sauce

PEI Mussels

$20.00
Piquillo Peppers & Shishito Peppers, Vodka Basil Lemon Garlic Cream Sauce, Grilled Crostini

Garlic Prawns

$26.00
Four Pan Seared Wild Caught Prawns, White Wine Garlic & Herb Butter Sauce, Focaccia Crostini

Dungeness Meat Crab Cakes

$28.00
Lemon Aioli, Cucumber & Frisee Salad

Potato Gnocchi

$17.00
Parmesan & Pepita Pesto Sauce, Sundried Tomatoes

Mozzarella Cheese Filled Ravioli

$18.00
Sage Brown Butter Sauce & Parmesan

Parmesan Tempura Brussel Sprouts

$18.00
Chipotle Aioli

American Wagyu Beef Sliders

$22.00
Cornichons, Mustard & Caramelized Red Onions

Pumpkin Salad

$17.00
Spring Mix, Roasted Pumpkin, Goat Cheese, Pistachios & Pumpkin Vinaigrette

Wedge Salad

$18.00
Iceberg lettuce, Bacon, Hard-Boiled Egg, Avocado, Grape Tomatoes, Gorgonzola, Blue Cheese Dressing

Ceasar Salad

$17.00
Romaine Hearts, Parmesano Reggiano, Croutons & Boquerones

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

If you use credit/debit card, we will charge an additional 3% to help offset processing cost | 20% service charge added to all parties of 6 & up | All checks 4 split maximum | Maximum 4 credit cards per table | Thirty Dollar Wine corkage fee per 750 ml | Outside dessert fee $4.00 per person, max fee $60

Breakfast Hours 11 am - 3 pm

Brunch

The following Egg Brunch items are all served with Country Potatoes, Bell Pepper, Onion Medley & Choice of Toast (Sourdough, Whole Wheat, or Coffee Cake)

Two Eggs Any Style

$19.00
Add Any For $4.00 Each: Chicken Apple Sausage | Black Forest Ham | Smoked Bacon

Denver Omelette

$21.00
Diced Ham, Bell Peppers, Onions, Mozzarella Cheese

Prawn Frittata

$24.00
Grape Tomatoes, Asparagus & Feta Cheese

Vegetable Frittata

$19.00
Cherry Tomatoes, Mushrooms, Spinach, Mozzarella Cheese

6 oz. Flat Iron Steak & Eggs

$35.00

Banana Froster French Toast

$15.00

Buttermilk Pancakes

$13.00
Add Bacon & Two Eggs Any Style for $21

Chicken & Waffle

$22.00
Spicy Syrup

Crab & Avocado Omelette

$25.00

Benedicts

Served with Toasted English Muffin & Hollandaise

Main Lobster Tail & Avocado

$29.00

Black Forest Ham

$20.00

Avocado

$20.00

Smoked Salmon

$20.00

Crab Cakes

$25.00

Firsts

Add Ons: Salmon +$16.00 | Scallops +$23.00 | Prawns +$15.00 | Chicken Breast +$14.00 | 10oz Ribeye Steak +$25.00 | 6oz Flat Iron Steak +$22.00

Buttermilk Chive Biscuits

$15.00
Honey Butter

Clam Chowder

$15.00
Manila Clams, Pancetta & Croutons

Zucchini Corn Cakes

$14.00
Chipotle Aioli, Sour Cream, Shishito Pepper, Cotija Cheese

Calamari Fritto

$24.00
Brussels, Lemon Aioli

Kumamoto Oyster

$5.50
Lemon Wedge & Shallots Mignonette

Ahi Tuna Tostadas

$23.00
Lemon Siracha Soy Sauce, Guacamole, Cucumber

Grilled Octopus

$30.00
Capers, Olives, Grape Tomatoes, Red Potatoes, Fall Citrus Segments, Lemon Butter Sauce

PEI Mussels

$20.00
Piquillo Peppers & Shishito Peppers, Vodka Basil Lemon Garlic Cream Sauce, Grilled Crostini

Garlic Prawns

$26.00
Four Pan Seared Wild Caught Prawns, White Wine Garlic & Herb Butter Sauce, Focaccia Crostini

Dungeness Meat Crab Cakes

$28.00
Lemon Aioli, Cucumber & Frisee Salad

Potato Gnocchi

$17.00
Parmesan & Pepita Pesto Sauce, Sundried Tomatoes

Mozzarella Cheese Filled Ravioli

$18.00
Sage Brown Butter Sauce & Parmesan

Parmesan Tempura Brussel Sprouts

$18.00
Chipotle Aioli

American Wagyu Beef Sliders

$22.00
Cornichons, Mustard & Caramelized Onions

Pumpkin Salad

$17.00
Spring Mix, Roasted Pumpkin, Goat Cheese, Pistachios & Pumpkin Vinaigrette

Wedge Salad

$18.00
Iceberg Lettuce, Bacon, Hard Boiled Egg, Avocado, Grape Tomatoes, Gorgonzola, Blue Cheese Dressing

Ceasar Salad

$17.00
Romaine Hearts, Parmesano Reggiano, Croutons & Boquerones

Weekend Lunch

10 oz Ribeye Steak

$38.00
Wild Mushrooms, Mashed Potatoes, House Vegetables, Red Wine Reduction

Ceron Chicken Breast

$33.00
Piquillo Pepper, Kalamata Olives, White Wine Basil Cream Sauce, Mashed Potatoes, Grilled Asparagus

Flat Iron Steak

$38.00
Creamy Polenta, Peppercorn Jus, Broccoli & Carrots

King Salmon

$48.00
Saffron Risotto & Green Peas, Mango Chimichurri Salsa

Pork Scallopini

$35.00
Pork Tenderloin, Grape Tomato, Mushroom Marsala Sauce, Mashed Potatoes & Grilled Asparagus

Penne Bolognese

$32.00
Four Meat Ragu, Parmesan

Cioppino Spaghetti

$60.00
4oz Lobster Tail, PEI Mussels, Prawns, Scallops, Crab Meat, Calamari & Lemon Wine Marinara Sauce

Seafood Fettuccine

$56.00
Wild Gulf Prawns, Crab Meat, Day Boat Scallops, Asparagus & White Wine Cream Sauce

Filet Mignon Pasta

$47.00
Rigatoni, Filet Mignon Segments, Wild Mushroom Rosemary Marsala Cream Sauce

Gluten Free Spinach Fettuccine Upon Request

$3.00

B. L. T. A.

$21.00
Applewood Smoked Bacon, Romaine Lettuce, Tomato, Brokaw Avocado, Lemon Aioli, Brioche Bun

Prime Rib French Dip Sandwich

$31.00
Swiss Cheese, Horseradish Cream, Ciabatta, Beef Au Jus

Chicken Sandwich

$24.00
Bacon, Tomato, Avocado, Lettuce, Chipotle Aioli, Ciabatta

Flat Iron Steak Sandwich

$38.00
Swiss Cheese, Garlic Aioli, Caramelized Onions, Bell Peppers, Mushrooms, Rosemary Focaccia

Crab Melt

$38.00
Chilled Dungeness Crab Meat, Lime Mayo & Celery On A Buttered Ciabatta Bun

Schmitz Ranch Burger

$23.00
With Fries On A Brioche Bun With All The Fixin’s | Add Any For +$2.50 Each: Smoked Bacon | Avocado | American or Swiss

Lunch Cocktails

Ceron Bloody Mary

$14.00
Gordon's Vodka & Housemade Mix

Ceron Michelada

$12.00
Orale Mexican Lager & Housemade Mezcla

Butterscotch Old Fashioned

$18.00
Dickle Rye Bourbon, Butterscotch Liqueur, Honey Syrup, Chocolate & Angostura Bitters, Salted Caramel Rim

Limoncello Lavender Martini

$18.00
Gordon Gin, Lavender Syrup, Violet Liqueur, Di Amore Limoncello, Lime Juice

Bubbles Lounge

French 75

$14.00

Champagne Cocktail

$13.00

Kir Royale

$13.00

Mimosa

$14.00

Bellini

$13.00

Aperol Spritz

$15.00

Veuve Chicquot Yellow Label

$60.00/375 ml

Chandon Brut Rose 187ml

$17.00

Chandon Brut 187ml

$18.00

Prosecco, La Marca, Italy 187ml

$16.00

Wycliff, Brut

$14.00

Mionetto Prosecco, Italy 187ml

$16.00

Ruggeri Argeo Prosecco DOC Rose 187ml

$15.00

Dinner Hours 3 pm - 9 pm

Firsts

Add Ons: Salmon +$16.00 | Scallops +$23.00 | Prawns +$15.00 | Chicken Breast +$14.00 | 10oz Ribeye Steak +$25.00 | 6oz Flat Iron Steak +$22.00

Buttermilk Chive Biscuits

$15.00
Honey Butter

Clam Chowder

$15.00
Manila Clams, Pancetta & Croutons

Zucchini Corn Cakes

$14.00
Chipotle Aioli, Sour Cream, Shishito Pepper, Cotija Cheese

Calamari Fritto

$24.00
Brussels, Lemon Aioli

Kumamoto Oyster

$5.50
Lemon Wedge & Shallots Mignonette

Ahi Tuna Tostadas

$23.00
Lemon Siracha Soy Sauce, Guacamole, Cucumber

Grilled Octopus

$30.00
Capers, Olives, Grape Tomatoes, Red Potatoes, Fall Citrus Segments, Lemon Butter Sauce

PEI Mussels

$20.00
Piquillo Peppers & Shishito Peppers, Vodka Basil Lemon Garlic Cream Sauce, Grilled Crostini

Garlic Prawns

$26.00
Four Pan Seared Wild Caught Prawns, White Wine Garlic & Herb Butter Sauce, Focaccia Crostini

Dungeness Meat Crab Cakes

$28.00
Lemon Aioli, Cucumber & Frisee Salad

Potato Gnocchi

$17.00
Parmesan & Pepita Pesto Sauce, Sundried Tomatoes

Mozzarella Cheese Filled Ravioli

$18.00
Sage Brown Butter Sauce & Parmesan

Parmesan Tempura Brussel Sprouts

$18.00
Chipotle Aioli

American Wagyu Beef Sliders

$22.00
Cornichons, Mustard & Caramelized Onions

Pumpkin Salad

$17.00
Spring Mix, Roasted Pumpkin, Goat Cheese, Pistachios & Pumpkin Vinaigrette

Wedge Salad

$18.00
Iceberg Lettuce, Bacon, Hard-Boiled Egg, Avocado, Grape Tomatoes, Gorgonzola, Bleu Cheese Dressing

Ceasar Salad

$17.00
Romaine Hearts, Parmesano Reggiano, Croutons & Boquerones

Mains

Prime Rib (Friday & Saturday Only)

$63.00
Loaded Baked Potato, Pancetta, Blue Cheese, Sour Cream, Chives, Broccoli & Carrots, Au Jus & Creamy Horseradish

Filet Mignon

$68.00
Loaded Mashed Potatoes, Pancetta, Blue Cheese, Sour Cream, Chives, Grilled Asparagus, Bearnaise & Crab Meat

Ribeye

$63.00
Loaded Potato, Pancetta, Blue Cheese, Sour Cream, Chives & Creamed Spinach, Roasted Garlic & Chive Compound Butter

Flat Iron Steak

$38.00
Parmesan Parsley Fries, Peppercorn Jus, Broccoli & Carrots

Berkshire Pork Chop

$46.00
Mashed Potatoes, Pumpkin Gnocchi, Shishito Peppers, Sweet Potato, Pork Jus Cream Sauce

New Zealand Full Rack of Lamb

$63.00
Asparagus Risotto, Thumbelina Carrots | Demi Glaze

Duck Breast

$45.00
Beech & Porcini Mushroom, Truffle & Ricotta Filled Ravioli, Cabernet Reduction

Ceron Chicken Breast

$33.00
Piquillo Pepper, Kalamata Olives, White Wine Basil Cream Sauce, Mashed Potatoes, Grilled Asparagus

Pork Scallopini

$35.00
Pork Tenderloin, Grape Tomato, Mushroom Marsala Sauce, Mashed Potatoes & Grilled Asparagus

Lamb Shank Cabernet Braised

$50.00
Creamy Polenta & Brussel Sprouts

King Salmon

$48.00
Saffron Risotto & Green Peas, Mango Chimichurri Salsa

Penne Bolognese

$32.00
Four Meat Ragu, Parmesan

Filet Mignon Pasta

$47.00
Rigatoni, Filet Mignon Segments, Wild Mushroom Rosemary Marsala Cream Sauce

Cioppino Spaghetti

$60.00
4oz Lobster Tail, PEI Mussels, Prawns, Scallops, Crab Meat, Calamari & Lemon Wine Marinara Sauce

Seafood Fettuccine

$56.00
Wild Gulf Prawns, Crab Meat, Day Boat Scallops, Asparagus & White Wine Cream Sauce

Gluten Free Spinach Fettuccine Upon Request

$3.00

Schmitz Ranch Burger

$23.00
With Fries On A Brioche Bun With All The Fixin’s | Add Any For +$2.50 Each: Smoked Bacon | Avocado | American or Swiss

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

If you use credit/debit card, we will charge an additional 3% to help offset processing cost | 20% service charge added to all parties of 6 & up | All checks 4 split maximum | Maximum 4 credit cards per table | Thirty Dollar Wine corkage fee per 750 ml | Outside dessert fee $4.00 per person, max fee $60

Menu

Chocolate Silk Pie

$15.00
Whipped Cream, Chocolate Tulle, Candied Hazelnuts & Chocolate Gelato

Banoffee Tart

$15.00
Banana Cream, Brûlée Bananas, Caramel & Vanilla Bean Gelato

Vanilla Bean Creme Brûlée

$15.00
Fresh Berries

Paris Brest

$15.00
Hazelnut Choux Pastry, Hazelnut Mousseline, Caramel Sauce & Salted Caramel Gelato

Affogato

$15.00
Vanilla Bean Gelato | Shot Of Espresso

Tres Leches Cake

$15.00
Whipped Cream, Lime Puree & Horchata Gelato

Churros

$15.00
Caramel Sauce & Eggnog Gelato

Tiramisu

$15.00
Whipped Cream & Coffee Gelato

Pumpkin Cheesecake

$15.00
Shortbread Cookie Crumble, Pumpkin Gel, Pumpkin Gelato

Build Your Own Sundae

$15.00
Choice of: Salted Caramel, Vanilla Bean, Dark Chocolate, Eggnog, Pumpkin, Coffee, Pecan Praline, Peppermint Bark, Horchata | Accompanied With Chef's Assortment Of Toppings
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