Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
If you use credit card, we will charge an additional 3% to help offset processing cost | 20% service charge added to all parties of 6 & up | All checks 4 split maximum | Maximum 4 credit cards per table | Thirty Dollar Wine corkage fee per 750 ml | Outside dessert fee $4.00 per person, max fee $60
Mains
10 oz Ribeye Steak
$29.00
Wild Mushrooms, Mashed Potatoes, House Vegetables, Red Wine Reduction
Ceron Chicken Breast
$33.00
Piquillo pepper, Kalamata olives, white wine basil cream sauce,
mashed potatoes, grilled asparagus.
mashed potatoes, grilled asparagus.
New York Strip Loin
$55.00
Parmesan Parsley Fries & Grilled Corn On The Cob, Chimichurri
King Salmon
$48.00
Saffron Risotto & Green Peas, Mango Chimichurri Salsa
Day Boat Scallops
$51.00
Cauliflower Puree, Yellow Corn, Chorizo, Caper Salsa Verde
Penne Bolognese
$32.00
Four Meat Ragu, Parmesan
Lobster Rigatoni
$58.00
Lobster Knuckle & Claw Meat, Cold Water Lobster Tail, Spinach & Parmesan Cream Sauce
Seafood Fettuccine
$54.00
Wild Gulf Prawns, Crab Meat, Day Boat Scallops, Asparagus & White Wine Cream Sauce
Filet Mignon Pasta
$45.00
Three Cheese Tortellini, Filet Mignon Segments, Wild Mushroom Rosemary Marsala Cream Sauce
Gluten Free Spinach Fettuccine Upon Request
$3.00
B.L.T.A.
$18.00
Applewood Smoked Bacon, Romaine Lettuce, Tomato, Brokaw Avocado, Lemon Aioli, Brioche Bun
Lobster Roll
$38.00
Chilled Maine Lobster, Lemon Mayo & Celery On A Buttered Top-Split Ciabatta
Prime Rib French Dip Sandwich
$28.00
Swiss Cheese, Horseradish Cream, Ciabatta, Beef Au Jus
Reuben Sandwich
$20.00
Corn Beef, Swiss Cheese, Sauerkraut, Russian Dressing, Ciabatta
Chicken Sandwich
$21.00
Bacon, Avocado, Lettuce, Chipotle Aioli, Ciabatta
Crab Melt
$38.00
Chilled Dungeness Crab Meat, Lime Mayo & Celery On A Buttered Ciabatta Bun
Schmitz Ranch Burger
$22.00
With Fries On A Brioche Bun With All The Fixin’s | Add Any For +$2.50 Each: Smoked Bacon | Avocado | American or Swiss
Firsts
Add Ons: Salmon +$15.00 | Scallops +$20.00 | Prawns +$14.00 | Chicken Breast +$12.00 | 10 oz Ribeye Steak +$23.00
Cheese Plate
$24.00
Truffle Tremor Orange Marmalade | Beemster Dry Apricots | Roquefort Blue Honeycomb
Buttermilk Chive Biscuits
$15.00
Honey Butter
Clam Chowder
$15.00
Manila Clams, Pancetta & Croutons
Butcher Block
$29.00
Pork Cheek Wrapped Rabbit Terrine | Duck Liver Pate | Pork Rillettes
Calamari Fritto
$23.00
Brussels, Lemon Aioli
Kumamoto Oyster
$5.50
Lemon Wedge & Shallots Mignonette
Hamachi Crudo
$20.00
Black Quinoa, Cucumber, Celery Oil, Mango Caviar, Avocado & Buckwheat Tuile
Ahi Tuna Tartare
$22.00
Chili & Soy Sauce, Wasabi Aioli, Brokaw Avocado, Smoked Bonito Flakes, Tortilla Chip
Garlic Prawns
$25.00
Four Pan Seared Wild Caught Prawns, White Wine Garlic & Herb Butter Sauce, Focaccia Crostini
Parmesan Tempura Brussel Sprouts
$18.00
Chipotle Aioli
Potato Gnocchi
$17.00
Parmesan & Pepita Pesto Sauce, Sundried Tomatoes
Dungeness Meat Crab Cakes
$28.00
Lemon Aioli, Cucumber & Frisee Salad
American Wagyu Beef Sliders
$22.00
Cornichons, Mustard & Caramelized Red Onions
Apple & Prosciutto Salad
$17.00
Spring Mix, Candied Pecans, Blue Cheese, Balsamic Glaze & Buttermilk Ranch Dressing
Pumpkin Salad
$17.00
Spring Mix, Feta Cheese, Pumpkin Seeds, Pomegranate & Pumpkin Vinaigrette
Wedge Salad
$17.00
Iceberg lettuce, Bacon, Hard-Boiled Egg, Avocado, Grape Tomatoes, Gorgonzola, Blue Cheese Dressing
Brunch
The following Egg Brunch items are all served with Country Potatoes, Bell Pepper, Onion Medley & Choice of Toast (Sourdough, Whole Wheat, Rye, Coffee Cake)
Two Eggs Any Style
$17.00
Add Any For $4.00 Each: Chicken Apple Sausage | Black Forest Ham | Smoked Bacon
Denver Omelette
$20.00
Diced Ham, Bell Peppers, Onions, Mozzarella Cheese
Vegetable Frittata
$18.00
Cherry Tomatoes, Mushrooms, Spinach, Mozzarella Cheese
12 oz. New York Steak & Eggs
$29.00
Banana Froster French Toast
$15.00
Lemon Ricotta Pancakes
$11.00
Add Bacon & Two Eggs Any Style for $21
Chicken & Waffle
$19.00
Spicy Syrup
Crab & Avocado Omelette
$24.00
Short Rib Hash
$20.00
Root Vegetables, Poached Eggs
Benedicts
served with Toasted English Muffin & Hollandaise
Main Lobster Tail & Avocado
$29.00
Black Forest Ham
$20.00
Avocado
$20.00
Smoked Salmon
$20.00
Crab Cakes
$25.00
Firsts
Add Ons: Scallops +$18.00 | Prawns +$14.00 | Chicken Breast +$11.00 | 8 oz Ribeye Steak +$21.00
Cheese Plate
$24.00
Truffle Tremor Orange Marmalade | Beemster Dry Apricots | Roquefort Blue Honeycomb
Buttermilk Chive Biscuits
$15.00
Honey Butter
Clam Chowder
$15.00
Manila Clams, Pancetta & Croutons
Butcher Block
$29.00
Pork Cheek Wrapped Rabbit Terrine | Duck Liver Pate | Pork Rillettes
Calamari Fritto
$23.00
Shishito Pepper & Brussels, Lemon Aioli
Kumamoto Oyster
$5.50
Lemon Wedge & Shallots Mignonette
Hamachi Crudo
$20.00
Black Quinoa, Cucumber, Celery Oil, Mango Caviar, Avocado & Buckwheat Tuile
Ahi Tuna Tartare
$22.00
Chili & Soy Sauce, Wasabi Aioli, Brokaw Avocado, Smoked Bonito Flakes, Tortilla Chip
Garlic Prawns
$25.00
Four Pan Seared Wild Caught Prawns, White Wine Garlic & Herb Butter Sauce, Focaccia Crostini
Parmesan Tempura Brussel Sprouts
$18.00
Chipotle Aioli
Potato Gnocchi
$17.00
Parmesan & Pepita Pesto Sauce, Sundried Tomatoes
Dungeness Meat Crab Cakes
$28.00
Lemon Aioli, Cucumber & Frisee Salad
American Wagyu Beef Sliders
$22.00
Cornichons, Mustard & Caramelized Onions
Apple & Prosciutto Salad
$17.00
Spring Mix, Candied Pecans, Blue Cheese, Balsamic Glaze & Buttermilk Ranch Dressing
Pumpkin Salad
$17.00
Spring Mix, Feta Cheese, Pumpkin Seeds, Pomegranate & Pumpkin Vinaigrette
Wedge Salad
$17.00
Iceberg Lettuce, Bacon, Hard Boiled Egg, Avocado, Grape Tomatoes, Gorgonzola, Blue Cheese Dressing
Weekend Lunch
10 oz Ribeye Steak
$29.00
Wild Mushrooms, Mashed Potatoes, House Vegetables, Red Wine Reduction
Ceron Chicken Breast
$33.00
Piquillo Pepper, Kalamata Olives, White Wine Basil Cream Sauce, Mashed Potatoes, Grilled Asparagus
New York Strip Loin
$55.00
Parmesan Parsley Fries & Grilled Corn On The Cob, Chimichurri
King Salmon
$48.00
Saffron Risotto & Green Peas, Mango Chimichurri Salsa
Day Boat Scallops
$51.00
Cauliflower Puree, Yellow Corn Chorizo, Caper Salsa Verde
Penne Bolognese
$32.00
Four Meat Ragu, Parmesan
Lobster Rigatoni
$58.00
Lobster Knuckle & Claw Meat, Cold Water Lobster Tail, Spinach & Parmesan Cream Sauce
Seafood Fettuccine
$54.00
Wild Gulf Prawns, Crab Meat, Day Boat Scallops, Asparagus & White Wine Cream Sauce
Filet Mignon Pasta
$45.00
Three Cheese Tortellini, Filet Mignon Segments, Wild Mushroom Rosemary Marsala Cream Sauce
Gluten Free Spinach Fettuccine Upon Request
$3.00
B. L. T. A.
$18.00
Applewood Smoked Bacon, Romaine Lettuce, Tomato, Brokaw Avocado, Lemon Aioli, Brioche Bun
Lobster Roll
$38.00
Chilled Maine Lobster, Lemon Mayo & Celery On A Buttered Top-Split Ciabatta
Prime Rib French Dip Sandwich
$28.00
Swiss Cheese, Horseradish Cream, Ciabatta, Beef Au Jus
Reuben Sandwich
$20.00
Corn Beef, Swiss Cheese, Sauerkraut, Russian Dressing, Ciabatta
Chicken Sandwich
$21.00
Bacon, Avocado, Lettuce, Chipotle Aioli, Ciabatta
Crab Melt
$38.00
Chilled Dungeness Crab Meat, Lime Mayo & Celery On A Buttered Ciabatta Bun
Schmitz Ranch Burger
$22.00
With Fries On A Brioche Bun With All The Fixin’s | Add Any For +$2.50 Each: Smoked Bacon | Avocado | American or Swiss
Lunch Cocktails
Ceron Bloody Mary
$14.00
Gordon's Vodka & Housemade Mix
Ceron Michelada
$12.00
Orale Mexican Lager & Housemade Mezcla
Bubbles Lounge
French 75
$14.00
Champagne Cocktail
$13.00
Kir Royale
$13.00
Mimosa
$14.00
Bellini
$13.00
Aperol Spritz
$15.00
Veuve Chicquot Yellow Label
$60.00/375 ml
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
If you use credit card, we will charge an additional 3% to help offset processing cost | 20% service charge added to all parties of 6 & up | All checks 4 split maximum | Maximum 4 credit cards per table | Thirty Dollar Wine corkage fee per 750 ml | Outside dessert fee $4.00 per person, max fee $60
Firsts
Add Ons: Salmon +$15.00 | Scallops +$20.00 | Prawns +$14.00 | Chicken Breast +$12.00 | 10 oz Ribeye Steak +$23.00
Cheese Plate
$24.00
Truffle Tremor Orange Marmalade | Beemster Dry Apricots | Roquefort Blue Honeycomb
Buttermilk Chive Biscuits
$15.00
Honey Butter
Clam Chowder
$15.00
Manila Clams, Pancetta & Croutons
Butcher Block
$29.00
Pork Cheek Wrapped Rabbit Terrine | Duck Liver Pate | Pork Rillettes
Calamari Fritto
$23.00
Brussels, Lemon Aioli
Kumamoto Oyster
$5.50
Lemon Wedge & Shallots Mignonette
Hamachi Crudo
$20.00
Black Quinoa, Cucumber, Celery Oil, Mango Caviar, Avocado & Buckwheat Tuile
Ahi Tuna Tartare
$22.00
Chili & Soy Sauce, Wasabi Aioli, Brokaw Avocado, Smoked Bonito Flakes, Tortilla Chip
Garlic Prawns
$25.00
Four Pan Seared Wild Caught Prawns, White Wine Garlic & Herb Butter Sauce, Focaccia Crostini
Parmesan Tempura Brussel Sprouts
$18.00
Chipotle Aioli
Potato Gnocchi
$17.00
Parmesan & Pepita Pesto Sauce, Sundried Tomatoes
Dungeness Meat Crab Cakes
$28.00
Lemon Aioli, Cucumber & Frisee Salad
American Wagyu Beef Sliders
$22.00
Cornichons, Mustard & Caramelized Onions
Apple & Prosciutto Salad
$17.00
Spring Mix, Candied Pecans, Blue Cheese, Balsamic Glaze & Buttermilk Ranch Dressing
Pumpkin Salad
$17.00
Spring Mix, Feta Cheese, Pumpkin Seeds, Pomegranate & Pumpkin Vinaigrette
Wedge Salad
$17.00
Iceberg lettuce, bacon, hard-boiled egg, avocado, grape tomatoes, gorgonzola, bleu cheese dressing.
Mains
Tomahawk
$130.00
Garlic Parmesan Mashed Potato, Grilled Asparagus | Shallot Cabernet Compound Butter
Filet Mignon
$68.00
Loaded Mashed Potatoes, Pancetta, Blue Cheese, Sour Cream, Chives, Grilled Asparagus, Bearnaise & Crab Meat
Ribeye
$61.00
Loaded Potato, Pancetta, Blue Cheese, Sour Cream, Chives & Creamed Spinach, Roasted Garlic & Chive Compound Butter
New York Strip Loin
$55.00
Parmesan Parsley Fries & Grilled Corn On The Cob, Chimichurri
Berkshire Pork Chop
$46.00
Mashed Potatoes, Root Vegetable Hash, Pickled Apple & Fennel Salad | Pork Jus Cream Sauce
New Zealand Full Rack of Lamb
$62.00
Asparagus Risotto, Thumbelina Carrots | Demi Glaze
Duck Breast
$45.00
Beech & Porcini Mushroom Risotto, Portabello Tempura, Cabernet Reduction
Ceron Chicken Breast
$33.00
Piquillo Pepper, Kalamata Olives, White Wine Basil Cream Sauce, Mashed Potatoes, Grilled Asparagus
King Salmon
$48.00
Saffron Risotto & Green Peas, Mango Chimichurri Salsa
Day Boat Scallops
$51.00
Cauliflower Puree, Yellow Corn, Chorizo, Caper Salsa Verde
Penne Bolognese
$32.00
Four Meat Ragu, Parmesan
Filet Mignon Pasta
$45.00
Three Cheese Tortellini, Filet Mignon Segments, Wild Mushroom Rosemary Marsala Cream Sauce
Lobster Rigatoni
$58.00
Lobster Knuckle & Claw Meat, Cold Water Lobster Tail, Spinach & Parmesan Cream Sauce
Seafood Fettuccine
$54.00
Wild Gulf Prawns, Crab Meat, Day Boat Scallops, Asparagus & White Wine Cream Sauce
Gluten Free Spinach Fettuccine Upon Request
$3.00
Schmitz Ranch Burger
$22.00
With Fries On A Brioche Bun With All The Fixin’s | Add Any For +$2.50 Each: Smoked Bacon | Avocado | American or Swiss
Menu
Chocolate Silk Pie
$15.00
Whipped Cream, Chocolate Tulle, Candied Hazelnuts & Chocolate Gelato
Banoffee Tart
$15.00
Banana Cream, Brûlée Bananas, Caramel & Vanilla Bean Gelato
Vanilla Bean Creme Brûlée
$15.00
Fresh Berries
Paris Brest
$15.00
Hazelnut Choux Pastry, Hazelnut Mousseline, Caramel Sauce & Salted Caramel Gelato
Carrot Cake
$15.00
Candied Pecans, Cream Cheese Frosting & Eggnog Gelato
Affogato
$15.00
Vanilla Bean Gelato | Shot Of Espresso
Tres Leches Cake
$15.00
Whipped Cream, Lime Puree & Horchata Gelato
Pumpkin Cheesecake
$15.00
Pumpkin Cream, Crumble & Pumpkin Gelato
Churros
$15.00
Caramel Sauce & Eggnog Gelato
Build Your Own Sundae
$15.00
Choice of: Salted Caramel, Vanilla Bean, Dark Chocolate, Coffee, Pecan Praline, Pumpkin, Eggnog, Peppermint Bark | Accompanied With Chef's Assortment Of Toppings
Cheese Plate
$24.00
Truffle Tremor Orange Marmalade | Beemster Dry Apricots | Roquefort Blue Honeycomb